Exterior view of the event hall
Our Story
Our Story
Eighteen years ago, with a little courage, we embarked on an adventure with the desire to create a unique restaurant. We had a clear concept; we wanted something extraordinary, something that wasn't yet present in our market.

Ne-am dedicat trup si suflet si ne-a reusit! În acesti ani am învatat sa întelegem dorintele clientilor nostri, sa-i consiliem, unde este cazul si sa facem o echipa buna. Stim sa lucram pentru un public care pretuieste calitatea mai întai de toate, care-si doreste evenimente grandioase.

Without exaggerating, we can claim that our passion has made us the best!
Ambiance
Columns, statues, and architectural lights bring an extra touch of elegance; everything is arranged flawlessly, with taste, down to the smallest details.

We have a unique waterfall in the country and a musical fountain, the only one of its kind in the city, and the water jet rises to a height of eight meters, giving the outdoor space exceptional elegance and an unforgettable view.
Kitchen
Kitchen
The food served at an event is almost as important as the event itself. From beloved sarmale to the most sophisticated dishes, each dish is prepared with care and professionalism by our chefs.

The menu for each corporate event is discussed separately, but usually, dishes from national and European cuisine are served. The food and drinks will be served without delay, at the right temperature, and all customers, regardless of their status, will enjoy the highest level of service!